Vazhiyorakkada - Naadan Kerala Food | Kerala Healthy food

Case Study


During the 1980s, the local toddy shop at Kuravankuzhi was famous for its tasty ‘naadan shappu food’. It had been so till the end of the 1990s; however, in 1999 the shop was closed. One year later, in the December of the year 2000, the shappu was reopened as a restaurant with the name “Vazhiyorakkada” that serves traditional Kerala food. Our concept was to serve good and tasty local Kerala cuisine in a clean and neat traditional environment.

Best restaurants in Trivandrum


  • Forge a strategic partnership to build a strong foundation & take the business forward.
  • To create new programs with our innovative ideas & vision.
  • To digitally transform the business to make it more profitable & customer friendly.


  • We gave them the ideas to grow & expand their business through our efficient Marketing Strategy.


  • Digital Marketing benefits organizations of all sizes by offering access to the mass market at a moderate cost.
  • We create corporate video & photo shoots for Vazhiyorakkada.


  • Created Brand awareness
  • Expand the brand name across Trivandrum
  • Customer Retention
  • Growth in Business

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